536 Emerald Bay Road
South Lake Tahoe,
California, USA
Call for
reservations: 530-542-1990
http://www.evanstahoe.com
Evan’s
Dessert Selections
Fresh
Fruit Summer Tart
Individual tart with
peaches, pluots and port soaked
currants, served with vanilla bean ice cream
Chocolate
Pots de Creme
Belgian chocolate custard topped with white chocolate whipped cream
Crème
Brulee
Velvety smooth and
creamy vanilla bean-egg custard
topped with a hard layer of burnt sugar
Fruit Parfait
Papaya, kiwi and fresh berries with a
mascarpone-cream cheese filling and
crushed Amerettini cookies
Dark
Chocolate Raspberry Creme Brulee Tart
Graham cracker
crust, bushed with dark chocolate then filled with raspberries and
custard, sliced and bruleed to order
Lemon
Napoleon
Crisp phyllo leaves
layered with tangy lemon curd
and mascarpone chantilly cream and fresh raspberries
Candy
Bar Tart
Cashews, coconut and dark chocolate baked
in tart shell
and served with vanilla bean ice cream
Butter
Pecan Bananas Foster
Butter pecan ice
cream and sliced bananas with candied pecans,
chantilly cream and Myers rum sauce and Tuile
Frozen
White Chocolate Mousse
Creamy Belgian
white chocolate mousse on dark chocolate cookie
crust, served with raspberry sauce
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